Text from the bottle label: Liberty Ale - Liberty Ale is virtually hand-made in small batches with Anchor's famous commitment to traditional brewing methods. We use an authentic top-fermenting yeast, a blend of the finest malted barleys, whole hops and pure water. While Liberty Ale is aging in our cellars, it is "dry hopped" in the classic Ale tradition and slowly completes its fermentation in sealed vats. This process produces a delicate and entirely natural carbonation. Our simple, natural brewing methods will allow Liberty Ale to mellow and improve for many months if the bottles are kept cool and dark. The Anchor Brewing Company is one of America's smallest breweries, and is famous around the world for its exceptional commitment to brewing tradition and for the quality of its fine products. Brewed and bottled the Anchor Brewing Company, San Francisco, California.
© 1995-2022 by Michael W. Davidson and The Florida State University. All Rights Reserved. No images, graphics, software, scripts, or applets may be reproduced or used in any manner without permission from the copyright holders. Use of this website means you agree to all of the Legal Terms and Conditions set forth by the owners.
This website is maintained by our